Latest Recipes News
Kishk: A Traditional Egyptian Recipe
Egyptian kishk is a traditional savory porridge made with a creamy base…
Vegan Stuffed Bell Peppers (Mahshi Fil Fil)
Ingredients How To Prepare Preparing the Tomato Sauce Start this recipe by…
Roz Bil Laban – Rice Pudding with Milk (Egyptian Dessert)
Ingredients: How to Prepare: Cooking the rice:In a pot, bring 1½ cups…
Koftet Dawood Pasha (Egyptian meat balls)
Ingredients:For the Kofta: For the tomato sauce: How to Prepare: Making the…
Alexandrian liver – Authentic Egyptian Food
Ingredients -Liver: 500 grams (cutting cubes or long sliced) -Vegetable oil: 3…
Om Ali (Dessert) – An Egyptian Dessert Favorite
Ingredients: How To Prepare -Preheat the oven to 400 degrees F (200…
Egyptian Molokhiya with chicken
Ingredients: 1 whole chicken1 whole onion, peeledHull1 tablespoon ghee8 cups chicken broth1/2…
Egyptian chicken and potato casserole
Ingredients Whole chicken or parts as desired500 grams of sliced potatoesTwo sliced…
